Showing posts with label pepper. Show all posts
Showing posts with label pepper. Show all posts

Sunday, August 28, 2011

Maschi

Speaking of vegan delights,
Maschi is an amazing Egyptian dish. Basically maschi is a general term that applies to 
a variety of lovely rice&spice stuffed vegetables including zucchini, aubergine (which are are available in slim small sizes in both purple and white in Egypt), peppers, cabbage (like miniature cabbage rolls, with less tomato sauce), and rolled grape leaves. They are delicious, fabulously addictive, and great to take "on the go" for picnics or other travel. (Indeed, my sister-in-law always tells me that you can always identify Egyptian families at airports, because the mothers are the ones chasing after their children waving them down with the maschi they are trying to get them to eat). Maschi sometimes has meat in it (so watch out if you are vegetarian/vegan), though mostly I've seen it prepared without.