Qatayef

Qatayef (pronouned in Egypt like aht-ei-f) is a crescent-shaped dessert specialty eaten during Ramadan. A yummy fried batter stuffed with cheese or a mixture of nuts, then coated in honey-syrup. It is a delicious treat to feast on after breaking one's fast. There are other more savory versions also, not coated with sugar, stuffed with white cheese mixtures or minced meat (something like a thick perogie, minus the potatoes and sour cream).

Qatayef, just waiting to be eaten, yum!

The nut mixture that is stuffed into the Qatayef